From a jewelry box that doubles as a keepsake to a super-smart grilling thermometer, these Cool Gifts are sure to surprise and delight everyone on your holiday list. For the travel junkie, a sleek and stylish scratch map is a fun way for them to visually track all of their adventures. And for your friend who loves to cook, this set of perfectly sized silicone Stasher bags is the perfect solution for keeping their kitchen tools organized.

Cool Gifts That Will Make You the Ultimate Gift-Giver

Even the most hard-to-shop-for people on your list will find something to love with these unexpected finds. For your teen or someone with a tween at home, this adorable Coach bag would be a welcome addition to their accessory collection. And if they’ve fallen into the luxe ice pop trend, a tin that’s a super-smart ice cube mold will take their kitchen up a notch.

For your arty friends, this paint-by-number kit based on the flower that represents their birthday is a creative gift they’ll love. And if you have an art-loving chef on your hands, this Shark Tank success story will add a pop of color to their cooking space. Or, for a thoughtful yet practical present, send them this handy tool kit that’ll make cleaning their bathroom and kitchen a breeze.

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Mushroom Chocolate Bar combines the rich flavors of cacao with functional mushrooms and wellness ingredients for a unique treat. These mushroom chocolates are often crafted with chaga, reishi, cordyceps or turkey tail mushrooms, which have been studied for their anti-inflammatory properties. But some are also made with magic mushrooms, which are illegal in most countries and can lead to a variety of reactions that range from pleasant to life-changing. Learn more heysero.co

To make mushroom chocolate, start by selecting your preferred type of mushrooms. Choose reishi, chaga or turkey tail for their medicinal qualities, or go with magic mushrooms like psilocybe cubensis if you want to explore psychedelic effects. Once you have your mushrooms, grind them into a fine powder. You’ll need a coffee grinder or food processor for this step to ensure that all the pieces are uniformly ground, so they blend into the chocolate well.

A Sweet Escape: Diving into the World of Mushroom Chocolate Bars

Next, prepare a double boiler. Fill a small pot halfway with water, then place a heat-safe bowl on top of it so that the bottom of the bowl doesn’t touch the water. Add your chocolate chips or break up a chocolate bar into small pieces and melt slowly. When the chocolate is smooth, remove from the heat and stir in the coconut oil and vanilla extract. Gradually sprinkle in the mushroom powder, stirring to evenly distribute it throughout the chocolate mixture.

Pour the chocolate into molds or a baking tray and let cool. Then chill in the fridge until set.

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